Description
Power your serving line with the Advance Tabco HF-5E-240, a 5‑well electric hot food table built to keep dishes organized and service moving. Five 12″ x 20″ wells accept pan inserts up to 7-3/4″ deep, while individual infinite controls let you fine-tune holding temperatures for each menu item. It’s an efficient solution for cafeterias, catering operations, and high-volume buffets.
Streamline prep and plating on the stainless steel top and the stainless steel 8″D support shelf, complete with a removable 3/8″ thick poly cutting board. Stage backups, utensils, or lids on the galvanized open base with undershelf to speed restocking and reduce trips back of house.
This 208–240V steam table integrates smoothly into existing workflows and cleans down quickly between dayparts. UL and NSF listings support compliance in commercial kitchens.
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