Description
Discover the ultimate in kitchen versatility with the Alto-Shaam 6-10E PRO combi oven. This revolutionary electric, boiler-free unit is expertly designed for high-volume cooking, making it the perfect match for bustling restaurants, busy catering services, and foodservice operators. The combi oven has a capacity to take (6) 18″ x 13″ half-size sheets or (7) 12″ x 20″ full-size hotel pans, optimizing space and efficiency in your cooking process.
The Alto-Shaam 6-10E PRO combi oven features Wi-Fi enabled controls for seamless integration into modern kitchen workflows. Its steam, convection, and combi cooking modes provide chefs with unparalleled flexibility to cook, bake, roast, grill, or sear with precision. The removable “T” style temperature probe and two power levels ensure accurate temperature control, enhancing the consistency and quality of your dishes.
Safety and maintenance are key elements of the Alto-Shaam design. The programmable cool-down feature and SafeVen
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