Description
- Durable sterilized, double-boiled, bleached boar bristles are water resistant, and can withstand temperatures of 500 F.
- Epoxy-set ferrules on all Sparta Pastry/Basting Brushes are especially designed for food-service use; eliminating hazardous bacteria traps commonly found in other brushes
- Bristle trim: 2 1/4″. Bristle width: 4″
- Overall length: 9 3/8″
- Hole in handle for hanging
- Basting brushes should not be cleaned in dishwashers. Brushes should be dipped in a commercial cleaning solution and rinsed.
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