Description
Drive faster ticket times on your line with the Continental SW60N12M, a Mighty Top sandwich unit engineered for high-volume mise en place. Its 60″ footprint organizes (12) 1/6-size pans at the rail beneath a full-length 10″ cutting board, keeping ingredients visible and within reach. A two-section layout with field-rehingeable doors adapts to your workflow and service side.
Rear-mounted, self-contained refrigeration with a 1/4 HP system delivers dependable cold holding without crowding the workspace. Electronic controls with a bright digital display let you set and verify temps at a glance, while a hi-low alarm helps safeguard product.
Built for daily prep, the stainless steel top, front, and ends pair with an aluminum interior and back for durable, easy-to-clean surfaces. This refrigerated sandwich prep table is cETLus and NSF listed and proudly Made in USA—ready for chefs, foodservice operators, buyers, and facility managers who demand reliable performance.
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