Description
Control portions with confidence using the Edlund SS-16, a stainless steel dial portion scale built for busy foodservice environments. This top-loading counter model helps standardize recipes and serving sizes to reduce waste and keep food costs in check. Its durable construction stands up to daily prep while delivering quick, reliable readings.
Weigh deli meats, cheese, garnishes, and bakery ingredients up to 16 ounces with clear 1/4-ounce graduations. The vertical face and fixed dial make readings easy to see at the line or prep table, helping crews move faster during peak periods. Place small containers, boats, or sheets directly on the platform to portion sauces, sides, and toppings consistently.
Streamline workflow across stations by using this dial portion scale to verify batch yields and plate builds. NSF certification supports sanitation standards, making it a strong fit for restaurants, cafeterias, bakeries, and catering operations.
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