Description
Streamline your make line with the Hoshizaki PR60B-D2 Steelheart pizza prep table. This two-section, reach-in design provides 16.63 cu. ft. of refrigerated space with durable stainless steel inside and out. A self-contained system with R290 refrigerant and a 1/3 HP compressor keeps ingredients organized and ready to assemble.
Organize toppings in the included eight 1/3 pans and adapter bars, while two adjustable shelves and a solid hinged door handle bulk items. Two drawers each fit (2) 12″ x 10″ x 6″ and (2) 12″ x 6″ x 6″ pans (pans not included), letting you stage dough balls, cheeses, or backup produce. Staff can load, access, and restock quickly during peak service.
Prep and assemble on the 1/2-inch thick white polyethylene cutting board for a clean, stable work surface. The corded NEMA 5-15P connection speeds setup and placement. A smart choice for pizzerias, school cafeterias, and high-volume kitchens focused on efficient, orderly pi
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