Imperial IR-2-G48 Restaurant Gas Range, 60″ W with 2 Burners (1) 48″ Griddle and (2) Standard Ovens – 214,000 BTU

Description

Pro Series Restaurant Range, gas, 60″W, (2) open burners & pilot lights, low simmer feature, cast iron grates, (1) 48″W griddle, 3/4″ polished steel plate, 3″W grease trough, removable grease can & crumb tray, (2) standard ovens, porcelain interior, (1) chrome rack per oven, manual controls, stainless steel front, sides, backguard, shelf, 3-1/2″D landing ledge & kick plate, 6″ legs with adjustable feet, 214,000 BTU, NSF, CE, CSA Flame, CSA Star