Description
Streamline dough prep with the Somerset CDR-700M, a single pass dough sheeter designed to standardize results and speed up production. With 20-inch rollers that handle over 50 lb batches up to 20 inches wide, it’s ideal for pizza, flatbreads, pastries, and laminated doughs. Chefs and operators can quickly turn bulk dough into consistent sheets that improve bake quality and portion control.
Dial in the exact thickness using manual roller adjustment while a fixed-speed conveyor feeds dough smoothly through the unit. Spring-loaded scrapers keep the rollers clear to maintain a clean, continuous workflow with minimal downtime.
Built for busy kitchens, this bench model features a stainless steel frame and 4-inch adjustable stainless steel legs for stable, level placement on varied work surfaces. A robust 1 HP motor delivers dependable performance for pizzerias, bakeries, commissaries, and institutional kitchens looking to accelerate service and reduce labor.
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