Description
Power through peak services with this 48-inch gas range delivering 316,000 BTU to accelerate searing, sautéing, and rapid recovery. A flexible cooktop pairs (4) pyromax burners on the left with (2) star/sauté burners on the right to handle everything from high-heat woks to delicate sauces without slowing the line.
Boost throughput with (2) space saver ovens featuring battery spark ignition for quick, dependable starts. Stage pans and smallwares on the 22-1/2″ flue riser shelf to streamline plating and keep key tools within reach. The standing pilot keeps the cooktop ready so crews can fire tickets fast.
Built for the rigors of a busy kitchen, it features a stainless steel front, sides, and shelf with 6″ adjustable legs for easy leveling. Each oven includes (1) rack to support batch cooking and daily prep. CSA and NSF listings reinforce code compliance, and it qualifies for Southbend’s Service First Program.
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