Description
Boost frying throughput and line efficiency with the Southbend P16C-PF45, a heavy-duty, range-match commercial fryer built for demanding kitchens. This gas, floor model integrates seamlessly beside Southbend Platinum ranges to streamline workflow on the cookline. Thermostatic controls help maintain set temperatures for consistent color and texture across every batch.
Equip your team to execute staples like fries, breaded seafood, and appetizers efficiently. The stainless steel fry pot and exterior stand up to daily use while supporting straightforward cleanup between services. Two included baskets enable simultaneous cooking to keep orders moving during peak periods.
Front legs and rear fixed casters simplify positioning and access for cleaning without sacrificing stability during service. Backed by NSF and CSA certifications, this fryer is ready for professional foodservice environments. Qualifies for Southbend’s Service First Program; see the Service First document for details.






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