Description
Maximize line efficiency with the Turbo Air TST-28SD-D2-FB-N, a Super Deluxe sandwich/salad unit built for precise, organized prep. Its front breathing airflow and self-contained, rear mounted refrigeration support consistent performance. A cold air compartment chills (8) 1/6 size, 4-inch deep pans beneath an insulated pan cover, while the 9-1/2-inch deep cutting board with side rail provides a stable prep surface. Two drawers, a stainless steel interior and exterior, and a galvanized steel back and bottom are built for daily service. The unit offers 6.5 cu. ft. in a one-section footprint measuring 27-1/2 inches wide by 30 inches deep by 37-5/8 inches high. The system uses R290 hydrocarbon refrigerant with 1/6 HP, operating on 115v/60/1-ph, 6.6 amps with a NEMA 5-15P. Certified cETLus and ETL-Sanitation.
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