Description
Streamline your make lines and self-serve stations with a stainless steel condiment station designed for fast, consistent service. Two color-coded pump wells handle bulk product while three 1/9-size pans keep toppings neatly organized for quick access. The insulated inset well, paired with included cold packs, helps maintain safe, chilled temperatures during peak periods.
Stage sauces, dressings, and relishes in #10 cans or compatible 1.5 gallon and 3 quart stainless steel jars to match your workflow. A clear hinged lid with three utensil cutouts and a stay-open feature supports high-traffic service while helping protect contents between uses. Ideal for cafeterias, concessions, and quick-service counters that need reliable portioning and clean presentation.
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