Description
- 10” Diameter – Large flat bottom distributes heat evenly ideal for browning meat and vegetables requiring only a small amount of liquid for the cooking process
- Induction Compatible – Hybrid construction bonds a stainless steel plate allowing this fry pan to be used with induction, electric and gas heat sources
- Commercial-Grade – Made from heavyweight 3003 aluminum designed to withstand daily use in a commercial foodservice environment ideal for restaurants, caterers and more
- Natural Finish – Provides excellent heat distribution for searing, browning, sauteing and frying
- Stay Cool Handle –Reinforced handle is encased in a stay cool sleeve and riveted in place for a secure grip and lasting durability
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