Description
The Winco ICD-40 is a size 40 ice cream disher built for consistent portion control in busy foodservice operations. It delivers 7/8-ounce servings with a 1-5/8-inch bowl, helping standardize plating and food cost across your menu. The 18/8 stainless steel bowl is designed for dependable performance service after service.
A purple plastic handle enables quick size identification on the line and in prep, keeping workflows moving during peak periods. Put it to work for scooping ice cream and sorbet, portioning sides like mashed potatoes, or plating uniform desserts for banquets and catering. NSF listing supports compliance with commercial kitchen standards.
Streamline production in restaurants, bakeries, healthcare, and school cafeterias with precise, repeatable scoops. The compact capacity is ideal for tasting portions, toppings bars, and consistent bakery deposits.
Reviews
There are no reviews yet.