Description
With the Winco KSTK-62 SofTek 6″ Wide Boning Knife with Soft Grip Handle separating meat from the bone can be done with ease and accuracy. Boasting a pointed stainless steel blade, this boning knife cuts with ease, accuracy and precision making it perfect for trimming meat, poultry, pork and more. Featuring a highly durable blade, it offers superior edge retention and easy maintenance.
Boasting a soft grip handle, this boning knife provides a comfortable, sturdy grip that will prevent hand fatigue from extended use. In addition, its finger guard keeps fingers safely away from the sharp blade helping to prevent accidental injury.
- X50CrMoV15 German steel construction
- High carbon steel
- Wide blade
- Soft-touch, non-slip blue and black handle
- Easy edge maintenance and rapid sharpening
- NSF certified
- 6″L
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