Description
Drive high-output grilling with the Wolf ACB60-QS-COMMANDER charbroiler. Eleven cast iron 17,000 BTU burners power a 62-1/8 inch wide cooking platform for consistent production. High range infinite heat control valves let teams dial in precise zones for steaks, seafood, skewers, and vegetables.
Supercharger burner dividers and a heat deflector tray concentrate energy and reduce spillover, helping speed recovery between turns. Standing pilots and cast iron radiants support steady searing while limiting hot spots. A fully welded chassis withstands demanding, all-day service.
Stainless front, sides, and top trim pair with a backsplash and grease trough to streamline cleanup and protect adjacent stations. Cast iron top grates imprint appetizing grill marks that elevate presentation on the pass. Four-inch adjustable legs help level the unit to align with surrounding equipment.






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