Description
Outfit your cookline with the Delfield D4448NP-12M, a 48-inch, two-section mega top refrigerated sandwich/salad prep table built for high-volume service. A stainless steel top with a polyethylene cutting board and (12) included 1/6-size plastic pans keeps ingredients organized, visible, and within reach for faster assembly.
Accelerate workflow during peak periods with four refrigerated drawers that stage backup product right beneath the work surface. With 16.0 cubic feet of capacity, chefs and operators can batch, rotate, and replenish without unnecessary trips to the walk-in.
A front-breathing, rear-mounted R290 refrigeration system powered by a 0.3 hp compressor supports reliable cold holding while fitting cleanly into tight lines. Stainless steel front and sides with ABS interior sides withstand daily use, and 5-inch casters make cleaning and reconfigurations straightforward for facility managers.
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