Imperial IFSCB275ET 58.5″ Electric Floor Model Deep Fryer | Thermostatic Controls

Description

Engineered for demanding service, the Imperial Range IFSCB275ET electric battery fryer streamlines high-volume frying without slowing the line. Two 75 lb frypots with immersed elements heat efficiently, while electronic thermostats help maintain consistent cooking temperatures. A built-in filtration system supports longer oil life and quicker turnarounds between batches.

Optimize workflow with the integrated dump station, complete with a food warmer and stainless dump pan for staging, salting, and holding. The 5.5 GPM roller pump and 1/3 HP motor move oil quickly through the filter, helping crews keep up during peak periods. Included joiner strips make it easy to line up the battery with adjacent equipment.

Stainless steel frypot, front, and sides provide durability in busy kitchens, and casters simplify cleaning and repositioning. Use the IFSCB275ET to power through fries, wings, and breaded seafood while keeping filtration steps on-board and on schedule. It’s a practical choice for chefs, operators, and facility managers focused on performance and uptime.