Description
The Lancer Orange Juice Dispenser, 2 Valves, Portion Control is a dedicated commercial station designed for non-carbonated beverage service. It utilizes an integrated ice-bank cooling system to ensure that juice concentrates and water are chilled to serving temperature before mixing. The electronic portion control logic ensures that every cup is filled to exact specifications, maximizing product yield and brand consistency.
What it Solves: Corrects the issue of ‘over-pouring’ and syrup waste in high-volume breakfast or concession environments. Replaces manual pouring stations with a sanitary, automated solution that maintains serving temperatures during peak surges.
Symptoms of Failure: Warm beverages despite power to the unit, inconsistent cup fill levels, or non-responsive portion buttons on the selection panel.
Technician’s Note: Maintain 4 inches of ventilation clearance around the unit. Restricted airflow is the primary cause of compressor overheating. Periodically clean the dispensing nozzles to prevent juice concentrate buildup which can attract pests and harbor bacteria.Technical Specifications:
- Valve Count: 2 Portion-Controlled Valves
- Application: Non-Carbonated Juice Service
- Cooling: Integrated Ice Bank (CED)
- Manufacturer: Lancer
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