Description
Streamline your cold condiment service with the Server 83760 SB-3 cold station base. This insulated, stainless steel unit transforms standard fountain jars into an organized, chilled countertop station that supports efficient plating and attractive presentation. Ideal for dessert bars, salad stations, and beverage counters, it helps crews maintain pace during peak periods while keeping ingredients neatly arranged.
Configure the base to match your menu: hold three 3-1/2 qt. full-size fountain jars, or set one 3-1/2 qt. full-size jar alongside three Server exclusive slim 2 qt. fountain jars. Pair jars with pumps or lids to portion sauces, dressings, and mix-ins precisely where they’re needed.
Built for daily foodservice use, the insulated design works with three ice packs to help keep contents chilled throughout service. This is the base only—ice packs, jars, pumps, and lids are sold separately—making it simple to integrate with your existing setup and scale as your need
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