Southbend (Middleby) 4482DC-2TL Range, 48″ Restaurant, Gas

Description

Engineered for busy lines, the Southbend 4482DC-2TL is a 48-inch gas range that unites four non-clog burners, a 24-inch left-side thermostatic griddle, a standard oven, and a cabinet base. This all-in-one footprint helps chefs consolidate stations and speed service from breakfast through late night.

Sear, sauté, or boil on the open burners while wavy grates keep pans steady during heavy turns. Dial in consistent production on the thermostatic griddle with a dependable standing pilot, and finish roasts or casseroles in the oven with battery spark ignition. The cabinet base keeps frequently used cookware within reach to trim steps on the line.

A 22-1/2 inch flue riser with shelf adds staging space, while stainless steel fronts and sides stand up to daily cleaning. With 201,000 BTU and 6-inch adjustable legs for proper leveling, this model supports efficient, organized workflow for foodservice operators and facility managers alike.