Southbend (Middleby) 4604DC-5R Range, 60″ Restaurant, Gas

Description

Built for busy lines, the Southbend 4604DC-5R ultimate restaurant range brings a versatile 60-inch gas platform to your kitchen. Configure stations with (3) non-clog burners on the front right, (2) Pyromax burners on the rear right for intense heat, plus (2) star/sauté burners front left and (2) non-clog burners rear left for precise pan work and steady simmering.

Fire up the standard oven with battery spark ignition to roast, bake, or finish while the standing-pilot top stays ready for immediate searing and sautéing. A 22-1/2-inch flue riser with shelf lets you stage pans and smallwares, while the cabinet base keeps bulk ingredients or tools within reach to speed service.

Deliver high-volume output with a total 356,000 BTU, supported by stainless steel front, sides, and shelf on 6-inch adjustable legs for stable, level placement. Certified CSA and NSF, the 4604DC-5R helps chefs, operators, and facility managers streamline workflow from prep to plate. Qualifies for Southbend’s Service First™ Program.