Description
The Southbend PCG70S/SD Platinum single convection oven delivers 70,000 BTU of gas-fired performance in a standard-depth footprint. Standard controls and a dependable platform help teams execute volume service with confidence.
Roast proteins, bake pastries, or finish sides during peak periods with responsive, even convection heat. Dependent doors open together to speed loading and unloading, keeping prep and service flowing smoothly.
The single-deck configuration simplifies placement on the cookline or in a prep area, while the standard depth integrates easily into common kitchen layouts. From batch prep to à la minute finishing, the PCG70S/SD supports consistent, repeatable execution shift after shift.
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