Description
Elevate interactive cooking and streamline line service with the Wolf TYG48C teppanyaki griddle. Its 48″ W x 24″ D, 3/4″ thick polished steel plate offers ample space to sear proteins, sauté vegetables, and finish orders side-by-side, supported by 30,000 BTU performance.
Control heat with a manual control valve for straightforward adjustment during rush periods. Stage plates and tools on the stainless steel front top ledge, while a front grease trough and included grease can speed cleanup between turns.
Built for busy kitchens, a stainless steel front and a 1″ stainless steel side with a 3/8″ backsplash help contain splatter and keep stations tidy. CSA and NSF listings support code compliance for restaurants, hotels, and display-cooking programs.




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