Description
Boost line efficiency with the Southbend 4361D-2GL, a 36-inch commercial gas range built for high-paced kitchens. Its two non-clog burners, left-side 24-inch griddle, and standard oven streamline sautéing, searing, and baking on a compact footprint. At 159,000 BTU, it brings dependable power to breakfast, lunch, and dinner service.
Stage sauces on the burners while turning pancakes, smash burgers, or quesadillas on the griddle to keep tickets moving. The oven’s battery spark ignition simplifies starts, while the cooktop’s standing pilot keeps stations ready between rushes. One included rack supports routine roasting and finishing.
Durable stainless steel front, sides, and shelf stand up to daily use and wipe down quickly. A 22-1/2-inch flue riser with integrated shelf helps organize pans and utensils, and 6-inch adjustable legs make leveling straightforward on uneven floors. Designed for busy chefs and facility managers who need reliable performance without disrupting workflow.
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