Southbend (Middleby) 4482EE-2TR Range, 48″ Restaurant, Gas

Description

Bring flexible, high-output cooking to the line with the Southbend 4482EE-2TR Ultimate restaurant range. This 48-inch gas platform combines four non-clog burners with a 24-inch right-side thermostatic griddle and two space saver ovens to streamline a busy cookline. Ideal for sauté stations, breakfast service, and all-day menus where you need to sear, griddle, bake, and roast without breaking pace.

Backed by 246,000 BTU, the cooktop transitions from sauces to high-volume pan work with confidence. Wavy grates support stable pan movement, while a standing pilot keeps the top ready between turns. Battery spark ignition on the ovens helps crews fire up quickly for batch baking and roasting.

A 22-1/2 inch flue riser with shelf adds convenient staging for pans and plating. Stainless front, sides, and shelf withstand the rigors of the line, and 6-inch adjustable legs make leveling straightforward. Certified cCSAus, CSA Flame, CSA Star, and NSF; qualifies for Southbend’s Service First™ Program.