Southbend Ultimate 4241E 24″ 4 Burner Gas Range w/ 1 Standard Oven

Description

Built for busy cooklines, the Southbend 4241E 24-inch gas restaurant range streamlines production in a compact footprint. Four non-clog burners move from rapid boil to steady simmer without swapping stations. A space saver oven adds baking and finishing capacity at the same workstation.

Stainless steel front, sides, and shelf stand up to daily service while presenting a professional look out front. The 22-1/2-inch flue riser with integrated shelf keeps pans or smallwares within reach to speed plating and prep. Six-inch adjustable legs level the unit on uneven floors for safer, smoother workflow.

Operators gain dependable ignition with a standing pilot for the top and battery spark ignition for the oven. Standard grates support common cookware sizes for sauté, sear, and stock work. With 177,000 total BTU and CSA, NSF listings, this range supports high-volume restaurants, cafeterias, and culinary labs.