Description
Elevate your cookline with the Victory CBR96HC chef base refrigerator, a 96-inch, two-section platform that keeps high-volume ingredients within arm’s reach while preserving cold storage. Powered by V-Core with full electronic control, it simplifies operation across shifts. With 20.42 cu. ft. of capacity, you can stage proteins, mise en place, and garnishes right under your cooking equipment.
Organize service efficiently using four refrigerated drawers, each accommodating three 12″ x 20″ x 6″ pans (pans not included) to support sauté, grill, or fry stations. Side-mounted, self-contained refrigeration uses R290 hydrocarbon refrigerant and a 1/3 HP system. Magnetic drawer gaskets include a 2-year warranty.
Durably built with a stainless steel exterior and galvanized back and bottom, this base is ready for demanding commercial kitchens, while the aluminum interior streamlines cleanup. Made in USA and listed cULus and UL EPH Classified to meet professional standards. Ideal for chefs, operators, and facility managers looking to maximize workflow without sacrificing prep space.






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